Apple Cider Vinegar Soda Recipe: Club Soda vs Seltzer

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One glass of apple cider vinegar soda built with club soda or seltzer, the sodium in each, and what the weight and blood sugar claims really rest on.

Low glass of a pale amber sparkling drink with ice and a glass straw beside a small glass carafe of apple cider vinegarSave
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  1. The Food Science / Lab Kitchen Note
  2. Three versions, compared on sourced data
  3. What the research says
  4. Common mistakes
  5. Substitutions
  6. Storage
  7. Nutrition note

Fizz, a little tang and ice. That's the whole drink, and it needs about two minutes.

This recipe is untested by us. We haven't tasted it for this page, so you won't find a flavor review here. What you will find is a measured ratio, the sodium in each kind of fizzy water and what the studies do and don't show. The idea is adapted from Diabetes Strong's apple cider vinegar soda, which uses different amounts. If you're after the baking soda version, that lives in baking soda and apple cider vinegar, and the chemistry is in does baking soda neutralize apple cider vinegar. There's no baking soda in this glass.

The Food Science / Lab Kitchen Note

Vinegar is sour because of acetic acid. Dilute it in cold fizzy water and you get a tangy, lightly sparkling drink. The bubbles are carbon dioxide.

The fizzy water you pick matters for sodium, because club soda and seltzer aren't the same. Wikipedia says club soda is carbonated water with compounds such as sodium bicarbonate or potassium sulfate added, while plain carbonated water is often called seltzer in the US. The article gives no sodium amounts, so we looked at labels.

  • One national club soda brand's 7.5 oz can label lists carbonated water, sodium bicarbonate, salt and potassium sulfate, with 60 mg of sodium per can (Hannaford listing).
  • One national seltzer's 12 oz can label lists carbonated water only, with 0 mg of sodium (Stop and Shop listing).
  • USDA lists cider vinegar at 5 mg of sodium per 100 g, and 1 tbsp weighs 14.9 g (FoodData Central). That's 0.75 mg, or under 1 mg, per tablespoon.

Our calculation: 60 mg per 7.5 oz scales to about 64 mg per 8 fl oz. Add under 1 mg from the vinegar and the glass has about 65 mg. The FDA sets the Daily Value for sodium at less than 2,300 mg a day, so 65 mg is about 2.8 percent of it. The FDA calls 5 percent or less per serving low. A label is not a study, and formulas can vary by size and market. Read your own can.

Three versions, compared on sourced data

This compares published data. It is not a taste test. "No sourced data" means we found nothing to compare.

Variant Sodium per glass Vinegar amount Source note
Club soda, this recipe About 65 mg (our calculation, one brand's label) 1 tbsp (15 mL) in 8 fl oz (240 mL) Label: 60 mg per 7.5 oz can; formulas vary
Seltzer, this recipe Under 1 mg (vinegar only; label shows 0 mg) 1 tbsp (15 mL) in 8 fl oz (240 mL) Label: carbonated water only
Sparkling mineral water, Diabetes Strong card Its card shows 0 mg; we have no sourced data for other brands 1 1/2 tbsp in 11 oz, plus 1/4 tsp vanilla and 1/4 tsp almond extract Competitor figures: 3 kcal, 0.1 g sugar. Wikipedia notes mineral waters carry dissolved minerals

Sugar for the club soda and seltzer versions: no sourced data. Sweetener amounts: no sourced data.

What the research says

Cleveland Clinic. Its review of apple cider vinegar says there's no concrete evidence of long-term appetite suppression, and that vinegar may lower glucose a little but not enough. It describes the evidence as mostly small studies and doesn't give sizes in what we read. There's no standard dose. The advice is to work up to no more than 2 tbsp a day, and its example is 1 tbsp in a mug of warm water. It also warns that acidity can erode enamel, which doesn't grow back.

Healthline. This medically reviewed page suggests a maximum of 2 tbsp (30 mL) a day, diluted in water, with a straw, a water rinse afterward and a 30-minute wait before brushing. It cites a lab study, not done in a mouth, that found 1 to 20 percent mineral loss from teeth over 4 hours. It also reports one case of low potassium and osteoporosis in a person who drank a cup of diluted vinegar daily for six years. A single case report can't show cause, and Healthline notes there's no controlled study on potassium.

Our glass holds 1 tbsp in 8 fl oz, which sits inside those ranges. That's our recipe, not a medical rule. No study has tested this drink.

Common mistakes

Making a pitcher ahead. Many cooks report that fizzy water goes flat within hours (three sources agreed). Prep nothing but the vinegar and pour the fizz at serving.

Drinking it undiluted or as a "shot". Healthline notes that esophageal burns are possible. That is why we never serve it undiluted: stir it into the full 8 fl oz (240 mL).

Assuming all fizzy water is the same. Club soda carries added sodium bicarbonate and salt, and seltzer doesn't. If sodium matters to you, check the label or pick seltzer.

Substitutions

Original Swap Proportion What changes
Club soda Seltzer Same 8 fl oz (240 mL) Sodium drops from about 65 mg to under 1 mg (our calculation)
Club soda Sparkling mineral water Not tested here Minerals vary by brand; no sourced data
Plain glass A drop of maple syrup or other sweetener, to taste Not sourced Adds sugar and calories that our nutrition doesn't count
Plain glass Vanilla and almond extract Diabetes Strong uses 1/4 tsp of each in its 11 oz card Flavor only; not part of our card

Storage

Build one glass and drink it. We found no USDA or FDA shelf life for the finished drink, so we give none. Cooks who publish blog durations for infused vinegars disagree with each other, and we won't repeat them as fact.

Nutrition note

The values on the card are estimates, not measurements: about 3 kcal and about 65 mg of sodium per glass with club soda, which is about 2.8% of the 2,300 mg Daily Value (FDA). They're calculated from typical USDA FoodData Central values for cider vinegar plus the club soda label above. We found no sourced calorie figure for the fizzy water itself, so the 3 kcal is the vinegar's figure. Any sweetener you add isn't counted. The sodium figure uses club soda; with seltzer it's under 1 mg.

Servings: 1 glass (8 fl oz)

Apple Cider Vinegar Soda Recipe: Club Soda vs Seltzer

One glass of apple cider vinegar soda built with club soda or seltzer, the sodium in each, and what the weight and blood sugar claims really rest on.

Prep
2 min
Total
2 min
Low glass of a pale amber sparkling drink with ice and a glass straw beside a small glass carafe of apple cider vinegar
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Print recipe
Servings1glass (8 fl oz)

Ingredients

Equipment

  • Measuring spoons (a true tablespoon)
  • Low glass (wide enough to stir without splashing)
  • Glass or reusable straw (keeps the drink away from your teeth)

Instructions

  1. Measure the vinegar. Pour 1 tbsp (15 mL) of apple cider vinegar into a low glass. Never drink it straight.
  2. Add ice. Fill the glass with ice cubes, then pour in 8 fl oz (240 mL) of cold club soda or seltzer. Pour slowly down the side to keep the bubbles.
  3. Stir once. Stir gently one time. Taste and add a little sweetener only if you want it; it isn't counted in the nutrition.
  4. Drink it now. Sip through a straw, then rinse your mouth with water. Build one glass at a time, because fizzy water goes flat.

Notes

Our ratio is an untested proposal: nothing here comes from tasting the drink or trying the recipe. It was inspired by Diabetes Strong, whose own card uses different amounts.

Nutrition is our calculation from USDA FoodData Central values for cider vinegar and from one club soda label. Club soda formulas vary, so check your can.

Metric amounts are rounded.

Nutrition Facts

Per 1 glass (1 tbsp apple cider vinegar in 8 fl oz club soda; no sweetener) (estimated)

Calories3
Sodium
65 mg

Frequently asked questions

When should you drink apple cider vinegar soda?

We found no sourced best time of day, so we won't invent one. Build the glass when you're ready to drink it, since the fizz fades.

What are the side effects of apple cider vinegar soda?

Acidity can wear down tooth enamel, which doesn't grow back, and Healthline notes that esophageal burns are possible. That is why we never serve it undiluted; use a straw and rinse your mouth with water afterward.

What can I use instead of club soda in apple cider vinegar soda?

Plain seltzer. Its ingredient list is carbonated water only, and a 12 oz can label shows 0 mg of sodium, so the glass only carries the vinegar's under 1 mg.

Can you put apple cider vinegar in soda?

Yes, you can stir it into any fizzy water, and that's what this recipe does. We give no ratio for sweetened soft drinks because we found no sourced nutrition data for them.

Sana Nikia

Sana Nikia cooks fresh, balanced food in Austin, Texas, with flavor first and no diet rules. She covers SodaRecipe’s baking soda drinks.

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